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时间:2011-02-24 09:22来源:蓝天飞行翻译 作者:admin
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 4. Procedure
_________ Subtask 21-23-00-720-051
 A. Functional Test of a Air Extraction Point
 (1) At the relevant air extraction point make sure that there is a good flow of air through the grid or grill.


 5. Close-up
________ Subtask 21-23-00-862-052
 A. De-energize the aircraft electrical circuits (Ref. TASK 24-41-00-862-002).


 FAN-EXTRACT (1HU) - REMOVAL/INSTALLATION
________________________________________ TASK 21-23-51-000-001 Removal of the Lavatory and Galley Extract Fan (1HU) WARNING : MAKE SURE THAT AIR IS NOT SUPPLIED TO THE AIR CONDITIONING SYSTEM
_______ FROM THE MAIN ENGINE, THE APU OR A GROUND SOURCE. HOT COMPRESSED AIR CAN CAUSE INJURY TO PERSONNEL.
 1.
 Reason for the Job

__________________
 Self Explanatory


 2.
 Job Set-up Information


______________________
 A. Fixtures, Tools, Test and Support Equipment
 -------------------------------------------------------------------------------REFERENCE QTY DESIGNATION -------------------------------------------------------------------------------
No specific blanking caps
 No specific circuit breaker(s) safety clip(s)
 No specific access platform 2 m (6 ft. 7 in.)

 B. Referenced Information
 -------------------------------------------------------------------------------REFERENCE DESIGNATION -------------------------------------------------------------------------------
24-41-00-861-002 Energize the Aircraft Electrical Circuits from the
 External Power 25-55-12-000-001 Removal of the AFT Cargo Compartment Partition FR65 21-23-51-991-001 Fig. 401
 3. Job Set-up
__________ Subtask 21-23-51-861-050
 A. Energize the aircraft electrical circuits (Ref. TASK 24-41-00-861-002).


 Subtask 21-23-51-865-050
 B. Open, safety and tag this(these) circuit breaker(s):
 -------------------------------------------------------------------------------PANEL DESIGNATION IDENT. LOCATION -------------------------------------------------------------------------------122VU AIR COND/LAV/GALLEY VENT CTL/EXTRACT FAN/CTL 5HU U21 122VU AIR COND/LAV/GALLEY VENT CTL/EXTRACT FAN/SPLY 6HU U19
 Subtask 21-23-51-010-050
 C. Get Access
 (1) Open the AFT cargo-compartment door 826.
 (2) Put the access platform in position at the AFT cargo-compartment door 826.
 (3) Remove the access panel 162DW (Ref. TASK 25-55-12-000-001).
 4. Procedure_________
 (Ref. Fig. 401/TASK 21-23-51-991-001)
 Subtask 21-23-51-020-050
 A. Removal of the Lavatory and Galley Extract Fan 
R  (1) Disconnect the electrical connector (5).
 (2) Put blanking caps on the disconnected electrical connectors. 
R R  (3) Remove the nut (6), the washer (7), the bolt (10), the washer (9) and disconnect the bonding strap (8). 
R  (4) Hold the outlet duct (12) and remove the clamp (1). 
R  (5) Remove the outlet duct (12). 
R  (6) Remove the clamp (4). 
R R  (7) Hold the lavatory and galley extract fan (3) and remove the clamp (2). 
R  (8) Remove the lavatory and galley extract fan (3).

 

 Lavatory and Galley Extract Fan
 Figure 401/TASK 21-23-51-991-001
 1EFF :  ALL  1  21-23-51 Page 403 
1  1  Feb 01/98
 1  1
 1CES  1

 

R (9) Put blanking plugs on the open ends of the duct (11) and the lavatory R and galley extract fan (3).


 TASK 21-23-51-400-001
 Installation of the Lavatory and Galley Extract Fan (1HU)
 WARNING : MAKE SURE THAT AIR IS NOT SUPPLIED TO THE AIR CONDITIONING SYSTEM
_______
 FROM THE MAIN ENGINE, THE APU OR A GROUND SOURCE.
 HOT COMPRESSED AIR CAN CAUSE INJURY TO PERSONNEL.

 1. Reason for the Job
__________________
 Self Explanatory
 2. Job Set-up Information
______________________
 A. Fixtures, Tools, Test and Support Equipment
 -------------------------------------------------------------------------------
REFERENCE  QTY DESIGNATION
 -------------------------------------------------------------------------------
No specific  access platform 2 m (6 ft. 7 in.)
R No specific  Torque Wrench : range 0.00 to 1.20 m.daN
R  (0.00 to 9.00 lbf.ft)
R
 B. Referenced Information
 -------------------------------------------------------------------------------
REFERENCE  DESIGNATION
 -------------------------------------------------------------------------------
 
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