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时间:2011-06-19 12:04来源:蓝天飞行翻译 作者:航空
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4.3. On loading .................................................................................................................216


4.4. Off loading .................................................................................................................217


5. Loading Limitations...........................................................................................................218


5.1. Structural limitations and floor panel limitations..........................................................218


5.2. Stability on ground . Tipping......................................................................................223


6. Securing of loads..............................................................................................................225


6.1. Introduction................................................................................................................225


6.2. Aircraft acceleration ...................................................................................................225


6.3. Tie-down computation................................................................................................227


B. Special Loading.....................................................................241


1. Live animals and perishable goods...................................................................................241


1.1. Generalities................................................................................................................241


1.2. Live animals transportation ........................................................................................243


1.3. Perishable goods.......................................................................................................246


2. Dangerous goods.............................................................................................................249


2.1. Responsibility.............................................................................................................249


2.2. References.................................................................................................................249


2.3. Definitions..................................................................................................................249


2.4. Identification...............................................................................................................250


2.5. Classification..............................................................................................................250


2.6. Packing......................................................................................................................254


2.7. Marking and labeling..................................................................................................255
 
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